Homemade cinnamon ornaments take just 2 ingredients and are fun + easy to make - plus they smell so good!
Prep Time30 minutesmins
Baking Time2 hourshrs30 minutesmins
Ingredients
1cupCinnamon
1cupApplesauce
Decorationsoptional
Instructions
Mix the cinnamon and applesauce together in a large bowl, using your hands if needed to bring them together in a stiff dough.
Next, roll out a third of the dough between two piece of plastic wrap to a 1/4 inch thickness. Remove the top layer of plastic wrap and cut out shapes using cookie cutters.
Move ornaments to a lined cookie sheet. Using a straw, poke a hole at the top of each ornament.
Bake the ornaments at 200 degrees for about two and a half hours, until they feel dry and hard.
Once the ornaments are cool, decorate the ornaments if desired. Thread twine or ribbon through the hole at the top and tie a knot.
Notes
You can make any size batch you'd like; just be sure to use the same amount of cinnamon as applesauce.